Burstin’ Buffalo

Buffalo takes centre stage in this recipe, not as a token ingredient, but as the first and largest component of this meal.

At 64% Buffalo muscle meat, Burstin’ Buffalo provides a substantial base of high-quality animal protein, iron and naturally occurring B vitamins. Beef heart adds further muscle meat and naturally occurring taurine, while fatty beef tongue root brings energy, flavour and a richer texture to balance naturally lean game meat.

Green lamb tripe adds highly palatable animal tissue, while beef liver, kidney and spleen provide a naturally concentrated range of vitamins and minerals.

Whole anchovies contribute EPA and DHA marine omega-3 fatty acids, vitamin D and selenium, while meaty duck carcass provides the meal’s natural edible-bone component and contributes calcium and phosphorus.

A small amount of pumpkin, apple, pear, green beans and spinach adds fibre, carotenoids, polyphenols and plant diversity.

Why Plantain?

Not the banana.

Burstin’ Buffalo contains ribwort plantain leaf — Plantago lanceolata — used at a carefully controlled level as this recipe’s dedicated functional botanical.

Plantain naturally contains a collection of plant compounds including polysaccharides, iridoid glycosides and polyphenols. We include it for botanical diversity and its naturally occurring phytonutrients.

A little does the job. The meal still smells and tastes overwhelmingly like what it is supposed to be: meat!

Why Burstin’ Buffalo is different

Approximately 93% of the recipe is animal-derived, with Buffalo remaining firmly at the heart of this meal.

It combines:

• 64% Buffalo muscle meat & trimmings
• Beef heart and fatty beef tongue root
• Green lamb tripe
• Whole sprats for marine omega-3s
• Beef liver, kidney and spleen
• Natural edible bone from meaty duck carcass
• Pumpkin, apple, pear, green beans and spinach
• Ribwort plantain as the recipe’s dedicated botanical
• Targeted oils and micronutrients only where the whole-food ingredients need nutritional support

There are no starch-heavy fillers and no enormous vegetable blends diluting the animal ingredients.

Ingredients

Buffalo muscle meat, meaty duck carcass, beef heart, beef tongue root, green lamb tripe, whole anchovies, beef liver, beef kidney, beef spleen, pumpkin, apple, pear, green beans, spinach, high-linoleic sunflower oil, ribwort plantain leaf, flaxseed oil, kelp, vitamins & minerals.

Contains: Buffalo, beef, lamb, duck and fish.
This is a multi-protein recipe and is not suitable for dogs requiring a strict single-protein elimination diet.

Suitable for

Dogs requiring a varied, meat-rich raw diet, including puppies, adults and senior dogs when fed according to their individual energy and life-stage requirements.

Feeding guide

Adult dogs: approximately 2–3% of ideal body weight daily
Active dogs: approximately 3–4%
Puppies: approximately 5–8% of current body weight daily

These are starting points. Adjust feeding according to age, activity, metabolism, body condition and overall calorie intake.

Storage

Keep frozen.

Defrost under refrigeration and use within 48 hours. Do not refreeze once completely thawed.

Pack size

1kg frozen tub